Workshop
⭐ 8.8
Have you mastered the basics of latte art and want to further perfect your pouring technique? During the Latte Art Advanced workshop, you’ll work intensively on advanced latte art patterns, precision, and consistent, high-quality results. This workshop has been specially designed for participants who want to go beyond the standard heart, tulip, or rosetta.
During this 4-hour workshop, you’ll learn how to work with complex designs, multiple layers, symmetry, and contrast. You’ll develop greater control over speed, flow, timing, and pouring technique, allowing you to create cleaner and more visually striking designs. We’ll also focus extensively on milk texture and microfoam, because it’s the small details that make a big difference in advanced latte art.
Thanks to the small groups and intensive guidance, you’ll receive plenty of personalized feedback and focus your practice on your own technique. A challenging workshop for anyone who wants to truly take their latte art skills to a professional level.
Laurens DaCosta is an award-winning barista and SCA trainer with over sixteen years of experience. With his practical and inspiring approach, he helps both professionals and coffee enthusiasts take their coffee quality to the next level.
“I was already able to make a heart, but that was as far as I got. During this workshop, I finally learned how to gain more control over my pouring technique. I highly recommend it.”
Ruben“Lots of practice, clear explanations, and personalized tips. You can tell right away that the trainer spots where you’re going wrong and helps you correct it.”
Sanne de Wit“Exactly what I was looking for to take my latte art to the next level.”
Kevin“I’ve been working as a barista for a while now and wanted to improve my skills. Thanks to the exercises, my rosettas are finally turning out much better. They’re not perfect yet, but I’m off to a good start!”
Lotte“A fun workshop with plenty of challenges. They really focused on your technique rather than just the end result. That helps you learn much faster.”
Marco“I thought I just needed to practice more, but it turned out I was frothing my milk incorrectly. That realization alone made a world of difference.”
Femke“The workshop was well structured. We started by reviewing the basics and then moved on to practicing increasingly difficult patterns. That worked really well for me.”
Jasper van DongenEducation Advisor
⭐ 8.6
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Baristastudio in Schiedam, Amsterdam, and Dordrecht offers professional workshops and SCA training courses on coffee! Dive into the world of coffee and the techniques behind it. We’ll teach you the real tricks of the trade and how to make coffee like a professional barista. That’s what makes coffee so incredibly fun and versatile. See you at one of our studios!